SUNDAY IS A BRUNCH DAY! Brunch is served at restaurant Senso every Sunday at 12.30–15.30.
Let´s get spicy and warm up this winter
with our hearty and bold flavours.
Colourful winter menu!
STARTER
• Chicken-potato salad with apples and peas
• Layered salmon salad Mimosa
• Crispy chicken katsu salad with avocado, vegetable wedges
and orange-ginger vinaigrette
• Tortilla sushi snacks with Philadelphia-salmon, BBQ-chicken and Skagen prawns
• Honey-roasted beet with kale, pecans and maple syrup-balsamic dressing
• Gravad Lax with wasabi and sesame, served with hummus, quinoa-tomato salad and crisps
HOT SELECTION
• Pumpkin and ginger coconut cream soup
• Teriyaki salmon with chili and lime, served on vegetable julienne
• Slow-cooked Chinese pork with Char Siu, pak choi and shiitake mushrooms
• Marinated vegetables with roasted chicken
• Huevos Rancheros frittata served with nachos,
cheddar cheese and coriander
• Lentil stew with sweet potato and kale
• Quesadillas with Brie, caramelized onions & grilled pears
DESSERT
• Fresh fruit salad
• Kefir pancakes with sour cream and jams
• Christmas tiramisu with salted caramel
• Zefir baskets with dark chocolate
• Smoothie selection
• Coffee, tea, juice, flavoured water and a welcome glass of sparkling wine
PLAY AREA FOR CHILDREN
