On two April evenings, starting at 7:00 PM – on Friday, 03.04 and Saturday, 04.04 – restaurant FARM will turn into a “little Italy” with live music by the charismatic Filippo Pozza and Tommaso Primavera.
There is also more great news – a NEW MENU from our team, available from 09.02.2026, led by head chef Egors Porulevs, who joined us at the end of 2024.
His rich experience, creative approach, and passion for his work are reflected in FARM’s kitchen. You can expect vibrant flavours and combinations that preserve the soul of FARM while opening new horizons for a culinary experience. Seasonal ingredients, a unique signature style, and attention to detail make every dish truly special.
P.S. Book your table and become part of an unforgettable journey of melodies and flavours!
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