We invite you to a Bread Fair at Meisteri Lyon on April 11th from 10:00 to 14:00, where you’ll be welcomed by Lyon’s handcrafted breads and pastries! At the fair, you can also meet Lyon’s baker, who will share stories about the soul of bread.
For the Bread Fair, we bake using authentic sourdough as well as other methods:
Whole grain rye bread
Seeded rye bread
Tomato-garlic rye bread
Bacon-onion rye bread
Spinach bread
Olive bread
Flaxseed-coriander bread
Milk bread
Sweet bun
From Lyon’s creative ideas, a few extra treats might also rise.
Come yourself and bring your family and friends along!
See you at Meistri 22.
Bread Fair (0 €)
