As tradition goes, we are once again announcing our Chinese New Year celebration at our restaurant!
This time, however, a true feast awaits. We are bringing authentic recipes from the wonderful family restaurant Beijing into our cozy kitchen. A special highlight of the evening will be the restaurant’s elderly head chef — also the owner and family patriarch — who, together with our kitchen team, will introduce us to the traditions and flavors of Northern Chinese cuisine.
For the festive evening, he has also promised to wear a special traditional Chinese chef’s outfit.
We will talk about food and Chinese cuisine, taste Chinese beverages, and enjoy a truly exciting and delicious evening.
Orders will be available from the à la carte menu, and there is no separate admission fee.
Seating at SALT is limited — reservations are now open!
Dress code, fitting for the Year of the Fire Horse: red, coral, green!
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