Italian Wine Dinner „Fontanafredda “ wines will be presented by hr. Fabio Bosio.
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Bruschetta
Alta Langa DOCG Limited Edition Brut 2017
Veal, tuna and rucola
Roero Arneis DOCG 2021 „Pradalupo“
Cured duck, duckliver mousse, cherri jam and brioche
Barbera d`Alba Superiore DOC 2020 „Papagena“
Lamb chop, roasted potatoes with truffle, mushrooms and nebbiolo sauce
Barolo DOCG 2014 Magnum, Serralunga d`Alba
DOP Cheece
Barolo DOCG 2005 „La Rosa“
Gorgonzola, white chocolate and gooseberry
Moscato d`Asti DOCG 2021 „Moncucco“
Espresso
