SOLD OUT!
INDULGE WITH YOUR LOVED ONES IN AN EXCLUSIVE DINNER ON CHRISTMAS.
THE MENU CREATED BY OUR EXECUTIVE CHEF FABRIZIO RIGHETTI ATTRACTS WITH THE FINEST SELECTION OF DELICIOUS DISHES INCLUDING THE BEST ESTONIAN PRODUCTS. THE EVENING WILL BE ACCOMPANIED BY LIVE MUSIC BY ANNE LIIS & RANCHO.
STARTERS & SALADS
Selection of Cheese with Honey and Jams
Charcuterie of Coppa di Parma, Prosciutto Crudo, Salame Milano, Smocked Duck Breast
Selection of Cured Fish – Salmon, Tuna and Butterfish Carpaccio of Octopus – Celery Juliennes, Sundried Tomatoes, Frisée and Lemon Dressing
Potatoes and Herring Salad with Chives Chicken Roulade, Spinach, Apricot and Walnuts Beetroot and Apple salad with Walnuts Roasted Pumpkin, Pomegranate and Mint Yoghurt
Tabbouleh and Date Salad with Orange Vinaigrette Roasted Cauliflower Salad with Lemon Tahini Dressing Salad Bar with Dressings and Condiments
SOUP
French Onion soup
CARVING STATION
Roasted Turkey with Smocked Plums BBQ Sauce
Traditional Stuffing of Apple, Orange, Raisin, Apricot and Roasted Nuts
MAINS
Dry Aged Beef Entrecote, Chimichurri
Pepper Pork Filet, Sautéed Spinach, Mushroom Sauce with Truffle Cod Fish, Braised Fennel, Mustard and Orange Sauce
Root Vegetables Casserole Sautéed Brussels Sprouts with Sesame Potato Gratin with Herbs
DESSERTS
Selection of Sliced Fruits and Berries
Pumpkin Cheesecake, Gingerbread Crumble, Blood Orange Gel Chocolate Brownie, Pistachio Cream
Raspberry Panna Cotta, White Chocolate Chips Tartelettes with Lime Curd and Meringue
Carrot Pie with Frosty
Apple Pie with Cinnamon
Chocolate Cupcakes with Raspberry
